Recipes from Brixton Village book launch

_NTI8538I’ve been a bit quiet recently because Recipes from Brixton Village launched last Thursday May 22nd and everything has been full on in that time. The book has been incredibly well received and at the time of writing is No. 1 on Amazon in their Restaurant Cookbook category! Thank you to everyone who has bought it, tweeted about it, told their friends about it and supported me with it. I couldn’t have done it without you all and of course the traders of Brixton Village. They have been absolutely fantastic and their enthusiasm about the book is infectious. We had a fantastic launch party on May 22nd at Studio 73 in the Village and the book sold like hot cakes, going even faster than the codfish fritters from Fish Wings and Tings, black olive doughnuts from Casa Sibilla and daikon and chilli dip from Okan did! We did justice to a keg of Brixton Brewery American Pale Ale,  some gluten-free Celia lager courtesy of Vozars and some of Brian’s home-made ginger beer…and spilled out into 1st Avenue dwarfing the Honest Burger queue for once.

Many thanks to Adrian at Studio 73 for allowing us to take over his shop and for hosting our illustrator Kaylene Alder’s exhibition. If you missed it you can still buy prints from the book from her website. And massive thanks to all the traders who supplied food and drinks too. _NTI8533 I’m delighted to share some of the photos from the evening with you if you weren’t able to make it. Sadly we don’t have any photos of the launch event with Herne Hill Books on May 25th as I was too busy selling books, chatting to Jay Rayner and encouraging people to try the excellent cupcakes from Sponge and Cream we celebrated it all with. If you are in Brixton this weekend, you can find Kaylene and me at the Big Lunch in Brixton Village at the Coldharbour Lane entrance from 11am-4pm. Kaylene is setting up an art trail for the kids and I’m running a small quiz to see how well you’ve all read the book!There’s also the charity lunch to raise money for Brixton Soup Kitchen. I’ll be selling and signing books as well along with the Brixton Blog team. And then on Monday night, I’m fighting any nerves about public speaking to read at the Brixton Book Jam at the Hootenanny on Effra Road. I should be making my author’s debut about 8.30pm so come along for a beer and some book chat. I might be selling books but if previous events are anything to go by, we’ll have sold out on Sunday! I’ll hopefully be popping up in Grazia Daily this week and we’re plotting all kinds of exciting events over the summer, including a little something at Lambeth Country Show. It’s quite the whirlwind of events but it’s been fantastic meeting people and just talking Brixton non stop! Definitely my dream job.

Don’t forget you can still buy books with free UK P&P direct from the Kitchen Press website or for international shipping at Amazon. Don’t forget to leave a review there to tell us how much you enjoyed the book or the recipes you cooked! Signed copies can be ordered from the Brixton Blog shop too. And if you come down to Brixton Village this weekend, you can buy the book direct from the traders and chat to them about their input. It’s also in stock at 20 Storey in Market Row along with a selection of other Brixton authors’ books and the famous I ♥︎ Brixton mugs. We really do have everything you could ever want in Brixton! _NTI8725

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7 replies
  1. Allie J
    Allie J says:

    Congratulations Miss South on launching your book! Sounds a delightful whirlwind, I wish I was in London to come along! I’ll be ordering a copy, so although reading this makes me miss Brixton terribly, at least I will have a little of it in my kitchen.

  2. David Kelly
    David Kelly says:

    Congratulations on the book launch and No 1 status 🙂
    Haven’t got around to trying any of the recipes as yet, just to peruse through the book and salivate at the gorgeous recipes 😉 I am going to have to get down to Brixton sometime soon and try some of the creations from whence they came from.

  3. Mark.
    Mark. says:

    Ordered one via Amazon… I hardly buy physical books any more, just e-books, but I’ve come to enjoy the blog so I made an exception. Surface mail from the UK is fairly quick to here in Florida so I should have it before the middle of June.

  4. Miss South
    Miss South says:

    Mark: let me know when it arrives. I’m like a little kid and being all excited to see how far the book manages to travel…

    Jo: thank you!

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