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Game Pie

Game on…

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This is my second attempt at game pie. I do like a good pie, and living in northern England for the last decade and a half has heightened my appreciation greatly. 2010 will be the year I attempt my first home-made pork pie… so I keep telling myself… but this weekend as the temperature drops I’m looking for something more warming and homely.

My regular butcher’s been selling a good game mix recently (venison, pheasant & mallard), something which is just crying out to be pie-a-fied when the frost is building up outside.

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Swedish Apple Cake

The weather may have warmed up in the past day or so, but it is still cold enough to justify a delicious helping of sticky sweet carbs which means Allegra McEvedy’s G2 Recipe yesterday for Swedish Apple Cake leapt out at me immediately, especially as I had some apples needing eaten up and it promised to take only 15 minutes to prepare. The fact she suggests using a deep frying pan instead of a cake tin really appealed as it sounded like a real time saver… Read more