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Miss South2010-05-23 21:27:152010-05-30 10:26:39Dandelion Fritters
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Miss South2010-05-21 13:55:402014-11-04 11:18:55Chorizo Colombiano
Asparagus and Hollandaise sauce…heaven on a plate!
It is of course asparagus season right now here in Britain…
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Miss South2010-05-16 17:31:592010-05-19 17:59:11Buffalo Soldier
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Miss South2010-05-10 15:52:532010-05-10 16:37:10Vive Colombia!
Green wet garlic, red meat and blue cheese…
As part of Miss South's trip north at the end of March I…
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Miss South2010-05-03 15:26:022010-05-03 15:54:21Invisible Food Walks
Apply wild garlic and a steak to the heart…
Keeping it fresh and local with a rather decadent mid-week…
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Miss South
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Miss South2010-04-29 14:24:102010-05-08 20:53:31Veally good…
Frittata? That’d be lovely, ta…
"Frittata, light of my life, fire of my loins. My sin, my soul.…

Little Lamb… and huge portions
A rare opportunity to have dinner with my mum in London beckoned…
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Miss South2010-04-21 12:41:142010-04-26 17:07:00Brassica Tacks
Vive la fromage!
/in Dining out, Favourites, Simple/by Mister NorthA few weeks ago we got an invite to attend a wine and cheese tasting in Manchester, as part of an education campaign for Vive le Cheese, which aims to get us Brits enjoying the pleasures of French fromage. Needless to say it didn’t take much arm-twisting to get me to sample cheeses (and quaff wine too) so I made a beeline for the Soup Kitchen in Manchester’s Northern Quarter to check out the ‘chewtorial’ last Tuesday (or should that be Chewsday?)
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