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Mister North
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Mister North2010-12-24 19:09:362014-07-17 15:05:32Any (hot) port in a (snow) storm…
Sprout and about!
Brussel sprouts appear to be the festive equivalent of Marmite...terribly…
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Miss South
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Miss South2010-12-20 21:45:362010-12-23 23:01:53Bill’s, Covent Garden
Pot luck with Lancashire Hotpot
Autumn's definitely the time to turn up the heat, run down…
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Miss South
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Miss South2010-12-16 10:57:512015-03-08 17:56:35Stuffing rolls
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Miss South
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Miss South2010-12-13 11:10:262015-03-08 17:49:54Lebkuchen
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Miss South
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Miss South2010-12-08 12:24:092010-12-08 12:24:12Christmas Chestnut Doughnuts
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Miss South
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Miss South2010-12-05 15:32:102010-12-05 21:34:06Mulled Cider
Scotch Broth (or central heating in a bowl)
You can't have failed to notice that it is absolute brass…
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Miss South
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Miss South2010-11-28 14:50:292010-11-30 19:30:55Grouse about the house…
Give thanks for pumpkin pie
I am rather envious of the American holiday of Thanksgiving.…
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Miss South
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Miss South2010-11-21 11:53:222022-01-05 16:07:23BarShu
Quince Jelly
/in Good value, Kitchen stars and standbys, Seasonal, Simple/by Miss SouthAfter trying quince and rhubarb earlier this year, I have been somewhat fascinated by this most majestic of fruits, so when my aunt arrived around with 3lbs of them she had got from a friend’s tree, it was like Christmas had come early. Looking at these beautiful small golden orbs, there seemed only one contender for what to do with them and that had to be quince jelly!
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