Udon at Koya, Soho

Oooh-don

As I may have mentioned in previous posts, I seem to be on a massive kick for Asian food at the moment and while I’ve been enjoying my meals out, I realised I seem to have been sticking to Chinese food above all else. Good reviews and a nudge in the right direction from A led me to branch out this week and try Koya in Frith Street for some honest-to-goodness Japanese noodles. Read more

The Ultimate Roast Potato?

/
I am almost comically stereotypically Irish in my love of potatoes.…

Swedish Apple Cake

/
The weather may have warmed up in the past day or so, but it…

Get stuffed…

/
The cold and icy weather has made me less than enthused about…

Hare today, gone tomorrow…

/
It's game season. Living in the countryside is giving me…

Making Damson Gin

/
I discovered that it's not hard to make a fantastic spirit to…

Going for goat

/
After all the rich roasts and traditional tastes of Christmas…

Breast is best… a plump woodpigeon starter

/
Here's a perfect woodpigeon breast, wrapped lovingly in locally…

Really, eely good…

/
Oh missus, what a chopper… Mister North and Miss South…