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Miss South2014-09-14 00:57:342014-10-24 01:44:26Crispy Caper and Polenta Salad
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Miss South2014-09-07 09:28:042014-10-24 01:44:54Homemade Alcoholic Ginger Beer
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Miss South2014-08-31 00:29:542014-10-24 01:45:08Slow Cooker Rabbit Stew
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Miss South2014-08-26 13:58:072014-10-24 01:11:39Dos and Doughnuts in the Kitchen
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Miss South2014-08-20 00:10:312014-10-24 01:11:07Chocolate Cherry Ice Cream Float
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Miss South2014-08-11 00:17:202014-10-24 01:10:17Coffee Crème Caramel
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Miss South2014-08-03 00:08:032014-10-24 01:19:12Pineapple Sorbet
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Miss South2014-07-27 00:10:102014-10-24 01:18:31Cherry Brown Butter Froise
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Miss South2014-07-19 00:37:512014-10-24 01:17:40Homemade Mikado Biscuits
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Miss South2014-07-16 12:28:372014-10-24 01:17:10Watermelon Rind Pickles
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Miss South2014-07-13 00:27:172014-10-24 01:15:36A Savoury Cream Tea
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Miss South2014-07-06 00:16:472014-10-24 01:28:30Green Goddess Dressing
A Brazilian Barbeque in London
/in Dining out/by Miss SouthMeat fest!
The recent Whitsun Bank Holiday was in fact such a grey and sunless day that it required a certain something to perk it up. The perfect antidote to a drab London day was to visit a small corner of Brazil in London in the shape of the traditional barbeque restaurant Rodizo Rico…
I went with my friend G who is the only other person I know in London with such carnivorous tastes as myself, because let’s face it a churrascaria de rodizio is a disappointing night out for a non meat eater. The appeal lies in the unlimited quantities of freshly grilled meats that arrive at your table every few minutes and much as I love grilled vegetables, they simply wouldn’t cut the mustard here!
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