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Miss South2013-07-07 00:15:052013-07-28 10:13:02Banking on Food Banks
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Miss South2013-07-04 00:34:202014-10-28 06:40:16Slow Cooked Spiced Pork
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Miss South2013-06-30 00:52:172014-10-28 06:39:15Hibiscus Barley Water
Sichuan Pepper Cured Mackerel
The weather has warmed up just enough and the sun has come…
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Miss South2013-06-10 20:10:162013-07-28 10:16:09Homemade Salad Cream
East meets West – wild garlic, Sichuan-style
This week we went foraging for what'll probably be the last…
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Miss South2013-05-26 00:43:072014-11-02 16:59:28Marmite Rubbed Ribs
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Miss South2013-05-19 00:15:562013-05-19 16:20:46The Perfect Potato Salad
Anything but sheepish at Meat Club Manchester #4
Meat Club Manchester. I'll be honest… they got me at the…
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Miss South2013-05-05 00:15:522014-10-28 07:38:25Malted Milk Crème Brûlée
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Miss South2013-04-21 00:54:062014-10-24 02:06:23Paris Buns
Feijoada – the ultimate pork and pulses dish?
Ah, Feijoada: the national dish of Brazil, straddling the…

Eating Colombian hot dog with relish…
/in Favourites, Recipes/by Mister NorthChorizo Colombiano Hotdog
Miss South has written with glee about our recent dalliance with the delightful Chorizo Colombiano: what she didn’t mention was what we did with the remaining chorizos. After returning to the Pennines with my chorizo I toyed with various options for enjoying it, but opted for the simple but delicious option of a spicy hot dog one night after getting back from a day in the office. Paired with some Banana Ketchup which I’d also picked up in Brixton market, this was a fantastic and low intensity meal, and a great way to enjoy the garlicky goodness of this south American sausage.
Hotdog and banana ketchup