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Homemade Alcoholic Ginger Beer
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Miss South2014-08-31 00:29:542014-10-24 01:45:08Slow Cooker Rabbit Stew
Dos and Doughnuts in the Kitchen
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Chocolate Cherry Ice Cream Float
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Miss South2014-08-11 00:17:202014-10-24 01:10:17Coffee Crème Caramel
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Miss South2014-08-03 00:08:032014-10-24 01:19:12Pineapple Sorbet
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Miss South2014-07-27 00:10:102014-10-24 01:18:31Cherry Brown Butter Froise
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Miss South2014-07-19 00:37:512014-10-24 01:17:40Homemade Mikado Biscuits
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Miss South2014-07-16 12:28:372014-10-24 01:17:10Watermelon Rind Pickles
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Miss South2014-07-13 00:27:172014-10-24 01:15:36A Savoury Cream Tea
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Miss South2014-07-06 00:16:472014-10-24 01:28:30Green Goddess Dressing
Afternoon Tea
/in Dining out, Local/by Miss SouthAfternoon tea is a delightfully English tradition and one that has become increasingly fashionable in the past few years, usually with a hefty price tag and a tendency to be overrated. I was slightly nervous therefore when a friend suggested meeting at the rather on trend Bea’s of Bloomsbury for afternoon tea this week.
My mind was put at rest the instant I walked in the door of this independent cafe. I was greeted by friendly staff who seemed genuinely pleased to see me when I said that we had booked a table. Taking a seat I noticed how low key and subtle the surroundings were and just how roaring the trade in teas, coffees and truly mesmerisingly good looking baked goods at the counter was.
Bookings are only taken for afternoon tea and the neatly laid table was ready and waiting. I looked at the lengthy tea menu while waiting for my friends and decided on Earl Grey. My companion chose English Breakfast and we chatted while waiting for our third guest. She got slightly lost trying to find the cafe and was a bit late. The staff were happy for us to sit over our tea and wait for her, swooping in almost immediately she arrived to tend to her rain soaked, stressed self with a pot of hot tea and a stunning stand of ready prepared baked goods. It doesn’t get better than this!
We weren’t quite sure where to start on the abundant selection of goodies, but trying to be well mannered we began with the huge plain scones offered. Glorious golden on the outside and soft, fluffy and light inside, we smothered them with lashings of clotted cream and homemade strawberry jam. I’m fairly ambivalent about scones usually, but these were sensational. I may have gobbled mine down like I had never seen food before…
I was surprisingly well filled by the scone, so it was perfect that the stand was filled with little morsels of the desserts sold at the counter. Who could resist a teeny tiny chewy raspberry meringue or a bite sized chunk of Vahlrona chocolate brownie studded with chopped walnuts or a little titbit of soft creamy melting Belgian Blondie no matter how stuffed you feel? The fact that they were all fantastic didn’t hurt either.
We nibbled these mini sweetmeats and drained a second pot of tea each while chatting away. We were just wondering if we could do justice to the signature cupcakes that were waiting patiently on the stand for their moment of destiny, when our waitress appeared to say they were closing in ten minutes and would we like our cakes boxed up to take home? We of course did and while we were finishing up our tea, the cakes arrived back in little boxes marked raspberry, vanilla and praline. We each made our choice and went to settle the bill.
The Sweet Tea we had came to a very reasonable £9.90 per person. This is excellent value for such pleasant and helpful service, beautiful baked goods and enough tea to sink a battleship. The cafe was busy and bustling the whole two hours we were there, but it was surprisingly quiet and easy to talk with the way the tables were laid out. I had forgotten that tea and cake could be a relaxing experience in London due to the modern vogue for loud music, screaming children and in-your-face staff in most cafes. Bea’s managed to feel very grown up and welcoming.
It is open until 7pm each evening and it was a real treat to wend my way home through the rush hour stragglers with a little box of raspberry cupcake for dessert when I got home. If you are in the Theobald’s Road area en route home some evening, I heartily recommend nipping in for a post work treat! (The cupcakes are light and airy little numbers with a buttercream topping unlike the cloying lumps of sugar some other bakeries sell. Do not miss!)
I will definitely be returning here as soon as possible thanks to the fabulous atmosphere and top quality baked goods. Individual items were well priced with many under a pound. I’ll be trying the coffee next time too as they roast top quality Square Mile beans and I think it will be a match made in heaven with the blondies…
Do make a booking for Bea’s. It’ll restore your faith in afternoon tea in London!