Holy mackerel!

Mackerel fillets and rhubarb compote

Tonight I got the chance to pair up mackerel and rhubarb, as I’d planned last weekend when I bought the forced rhubarb. I persuaded a rather skeptical friend to come round to join me for this slightly disconcerting combo. What was the verdict? Read on to find out…

Read more

fore rib of beef

Holy Moly, Coley!

/
Fish has been a hot topic of debate for the past few weeks…
fore rib of beef

Nutella Cupcakes

/
This weekend was World Nutella Day (no, really) and since I…

Game, ceps and mash…

/
We've written before about our shared love of game, especially…
fore rib of beef

One is fun!

/
We are very excited to tell you that we are one today! And…
fore rib of beef

Sprats, spuds and Swedish sauciness

/
Miss South and I have a long-running appreciation of the herring…

Never Fail Fudge…

/
Among the many things Father Christmas brought for my kitchen…

Pleasant pheasant…

/
It may have been noted by regular readers of the blog that…
fore rib of beef

Lupita

/
After meeting a few friends for a refreshing wheat beer or two…
fore rib of beef

Forearmed and fore-ribbed: Christmas beef

/
  At the end of the festive season, on the twelth day…
fore rib of beef

Posh squash nosh…

/
The festive period is just the time for some serious indulgence,…
fore rib of beef

Nesselrode Pudding

/
I have been cooking with chestnuts a lot this winter and…
fore rib of beef

A Classic in Coke…

/
As a family, we don't have many Christmas traditions (unless…