
Carrot, Caraway and Honey Muffins
Recently I had the pleasure of going over to Peckham and having…
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Miss South2013-08-18 21:23:252013-08-27 10:44:20No Fuss Gnocchi
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Miss South2013-08-11 00:35:462013-08-27 10:44:33Panzanella-ish Bread Salad
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Miss South2013-08-02 11:38:202013-08-27 11:01:37Mango Lassi Frozen Yoghurt
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Miss South2013-07-30 16:34:152013-08-05 22:26:14Kaff Bar, Brixton
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Miss South2013-07-28 00:38:422013-07-28 11:52:36Radio Days
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Miss South2013-07-23 16:31:342013-08-05 19:32:14Homemade Horchata
Heat me up, melt me down: cool Vietnamese & Korean chilli favourites
As you might've noticed, it's been hot. Very hot. And when…

Guava Banana Brixton Trifle
Sometimes only a trifle will do. Few other dishes say celebration…
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Miss South2013-07-14 00:34:002013-07-28 10:11:22Raspberry Ruffle Macaroons
Buttermilk Brined Barbecued Chicken
I admit it. I am obsessed by buttermilk. But why wouldn't…

Coconut Chicken Bammy Salad
When the weather warms up, salad becomes your new best friend.…

Meat the mighty Waberthwaite sausage…
/in Ingredients, Local/by Mister NorthEvery time I drive to the northern Lakes or Scotland I make it my business to stop off at the wonderful Westmorland services Farm Shop on the M6 at Tebay. This is foodie nirvana, and a shining beacon of inspiration in a landscape of motorway mediocrity. My understanding is that this is the only independent family-owned services on the motorways in the UK: the landowners allowed the M6 to be extended north through their land, but only on the condition of being granted the right to operate services there. Well, good for them… travellers like us get to reap the rewards. I’m constantly reminded of how good this farm shop is: depending on the season you can pick up great veg, superb cheeses, meats, charcuterie, pickles, sauces, pies… I could go on and on.
Something which I grab every time, a true meaty necessity, is a Waberthwaite Cumberland sausage from Richard Goodall. This is the real deal, a proper Lake District classic long sausage; rich and seasoned, and flavoured with a drop or two of the local Jennings Cumberland Ale (which is a reet good accompaniment to this sausage).
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