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Miss South2010-11-17 11:49:382015-03-08 18:13:13A Gold Medal for these Grahams…
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Miss South2010-11-13 11:03:252014-11-04 10:58:56The Duck Egg, Brixton
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Miss South2010-11-10 12:29:512014-11-05 08:45:11Crabapple Cheese…with a kick!
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Miss South2010-11-07 11:14:082010-11-16 18:45:58North, South, West…the East Coast’s best!
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Miss South2010-10-28 09:28:052010-10-28 09:28:06Broccoli Slaw
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Miss South2010-10-24 10:07:232010-10-24 10:07:23Stuffed Squid…
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Miss South2010-10-15 11:32:552010-10-18 17:52:58Fried chicken…
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Mister North2010-10-12 08:00:422015-03-09 02:28:01Hello deer… Venison Pasty
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Miss South2010-10-10 10:51:092010-10-23 18:49:19Quince Jelly
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Miss South2010-10-04 13:00:262010-10-04 13:00:26Algerian Heaven at Khamsa, Brixton
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Miss South2010-09-29 11:42:432014-11-02 22:17:13Supermalt Cupcakes
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Miss South2010-09-25 10:16:412014-11-05 08:50:05Beetroot and Cobnut Pesto
Get Yer Leek On…
/in Recipes/by Miss SouthGolden brown and gorgeous!
Yesterday was St David’s Day and I just happened to have an abundance of leeks needing eaten, but wasn’t entirely sure what to do with them…I happened to have spend Sunday debating the perfect scone recipe with some friends and it didn’t take much to draw my eye to this recipe for Leek and Ham Cobbler. Read more