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Miss South2013-11-24 00:20:242014-10-28 08:10:41Quince and Treacle Christmas Pudding
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Miss South2013-11-03 00:30:102014-10-28 08:19:50Stamppot
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Miss South2013-10-20 00:56:562014-10-28 08:25:24Lavender and Vanilla Popcorn
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Miss South2013-10-13 00:25:082014-10-28 08:26:33Treacle and Ginger Soda Bread.
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Miss South2013-10-06 00:20:422014-10-28 07:54:23Malt Loaf Steamed Pudding
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Miss South2013-09-29 01:30:592014-10-28 06:49:57Three Leaf Saag Aloo
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Miss South2013-09-22 00:03:512014-10-28 08:27:33Peanut Speculoos Cookies
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Miss South2013-09-11 17:15:432014-10-28 08:28:37A Young British Foodie…
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Miss South2013-09-09 00:01:472014-10-28 08:33:29Autumn Sesame Slaw
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Miss South2013-09-01 00:01:142014-10-28 08:32:16Fifteens Cheesecake
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Miss South2013-08-28 20:46:392014-10-28 08:31:04One Mangetout at a Time
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Miss South2013-08-27 10:23:342022-01-05 08:53:52Dear Jamie Oliver…
Game on…
/in baking, Eating in, Recipes, Savoury, Seasonal, Simple/by Mister NorthThis is my second attempt at game pie. I do like a good pie, and living in northern England for the last decade and a half has heightened my appreciation greatly. 2010 will be the year I attempt my first home-made pork pie… so I keep telling myself… but this weekend as the temperature drops I’m looking for something more warming and homely.
My regular butcher’s been selling a good game mix recently (venison, pheasant & mallard), something which is just crying out to be pie-a-fied when the frost is building up outside.
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