Clamato: the clam before the storm!
As a small child following my parents round the supermarket…
Gilak, or Persian Perfection!
This week saw my dear friend E's birthday and to celebrate this…
Jerk Cook Out, Brockwell Park
I have just returned from the outdoor food event of the year…
Etta’s Seafood Kitchen, Brixton
Times are a-changing for the 1930s covered market in Brixton…

Game on…
/in baking, Eating in, Recipes, Savoury, Seasonal, Simple/by Mister NorthThis is my second attempt at game pie. I do like a good pie, and living in northern England for the last decade and a half has heightened my appreciation greatly. 2010 will be the year I attempt my first home-made pork pie… so I keep telling myself… but this weekend as the temperature drops I’m looking for something more warming and homely.
My regular butcher’s been selling a good game mix recently (venison, pheasant & mallard), something which is just crying out to be pie-a-fied when the frost is building up outside.
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