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Miss South
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Miss South2010-04-21 12:41:142010-04-26 17:07:00Brassica Tacks
Giving thanks for ham and turkey eggs
Ah, turkey eggs. Not quite as rare as hen's teeth, but still…
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Miss South
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Miss South2010-04-18 09:32:522022-01-05 16:07:53Make Whoopie…
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Miss South
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Miss South2010-04-14 15:36:222010-04-14 15:36:22Rhubarb and quince
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Miss South
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Miss South2010-04-13 13:20:522010-04-14 19:45:29Jack Sprat…
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Miss South2010-04-11 13:41:202010-04-11 13:41:20Home grown goodness
Woodcocks provide pleasure for two?
Back in the gamebird season Miss South visited the depths…
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Mister North
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Mister North2010-04-06 12:08:242014-11-05 09:13:19Buckfast sorbet…
Morcilla and chocolate rabbit with a fluffy mash tail
A recipe for rabbit with black pudding and chocolate, or Conejo En Salsa De Chocolate Con Morcilla, by Felipe Rojas-Lombardi
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Miss South
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Miss South2010-04-02 10:00:462015-03-09 02:22:10Hot Cross Buns
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Miss South
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Miss South2010-03-26 14:48:332010-03-26 14:48:33Oxtail stew
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Mister North2010-03-26 07:30:312014-11-05 09:14:58(Coffee) bean-age kicks…
Game on…
/in baking, Eating in, Recipes, Savoury, Seasonal, Simple/by Mister NorthThis is my second attempt at game pie. I do like a good pie, and living in northern England for the last decade and a half has heightened my appreciation greatly. 2010 will be the year I attempt my first home-made pork pie… so I keep telling myself… but this weekend as the temperature drops I’m looking for something more warming and homely.
My regular butcher’s been selling a good game mix recently (venison, pheasant & mallard), something which is just crying out to be pie-a-fied when the frost is building up outside.
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