Blog - North/South Food

Making Damson Gin

January 8, 2010/in Drinks, Local/by Mister North

I discovered that it’s not hard to make a fantastic spirit to summon up the vestiges of summer when you’re in the cold depths of winter.

Damsons + sugar + cheap gin = heaven. Here’s how…

Quince and Treacle Christmas Pudding

November 24, 2013

6 Comments

This year I have finally been organised enough to make a Christmas…

Stamppot

November 3, 2013

16 Comments

I'm going to say something deeply unfashionable in foodie circles:…

Lavender and Vanilla Popcorn

October 20, 2013

1 Comment

I'm on the home straight of recipe testing for Recipes from Brixton…

Treacle and Ginger Soda Bread.

October 13, 2013

8 Comments

Soda bread may have become quite popular outside of Ireland,…

Malt Loaf Steamed Pudding

October 6, 2013

4 Comments

I think regular readers know my feelings on malt. I go doollally…

Three Leaf Saag Aloo

September 29, 2013

4 Comments

This is a saag aloo in the proper sense as it isn't just spinach…

Peanut Speculoos Cookies

September 22, 2013

9 Comments

I know it's a really food blogger thing to say you love speculoos…

A Young British Foodie…

September 11, 2013

39 Comments

I'm not sure which I'm more excited about: still being able…

Autumn Sesame Slaw

September 9, 2013

10 Comments

For some reason the word 'slaw' seems to enrage people who…

Fifteens Cheesecake

September 1, 2013

12 Comments

The passing of Seamus Heaney this week brought me great sadness…

One Mangetout at a Time

August 28, 2013

29 Comments

I think we all know how I felt about Jamie's comments about…

Dear Jamie Oliver…

August 27, 2013

87 Comments

(Update: After writing this piece, Miss South shopped for, and…