
Sprout and about!
Brussel sprouts appear to be the festive equivalent of Marmite...terribly…
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Miss South2010-12-20 21:45:362010-12-23 23:01:53Bill’s, Covent Garden
Pot luck with Lancashire Hotpot
Autumn's definitely the time to turn up the heat, run down…
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Miss South2010-12-16 10:57:512015-03-08 17:56:35Stuffing rolls
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Miss South2010-12-13 11:10:262015-03-08 17:49:54Lebkuchen
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Miss South2010-12-08 12:24:092010-12-08 12:24:12Christmas Chestnut Doughnuts
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Miss South2010-12-05 15:32:102010-12-05 21:34:06Mulled Cider
Scotch Broth (or central heating in a bowl)
You can't have failed to notice that it is absolute brass…
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Miss South2010-11-28 14:50:292010-11-30 19:30:55Grouse about the house…
Give thanks for pumpkin pie
I am rather envious of the American holiday of Thanksgiving.…
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Miss South2010-11-21 11:53:222022-01-05 16:07:23BarShu
A Gold Medal for these Grahams…
As I've mentioned before, I'm a bit of an Americanophile…

Creating Slow Cooked
/in Comment, Slow cooker/by Miss SouthI’m not sure I’ve mentioned this before now or anything, but I’ve written a book! You’ll have to forgive me getting meta and writing about writing a book but I’m still in post book writing withdrawal and indulging myself with as many blog posts as possible before Slow Cooked comes out on November 6th.
After people congratulated me on the book deal (and believe me, nothing gets people more excited than a proper paper book even in these days of blogs and e-readers), they generally wanted to know two things. Firstly, how do you get published and secondly, how do you actually write a book from scratch?
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