Entries by Miss South

Pork and Lemon Balm Spelt Salad

If I’m honest, I have blogged little recently and cooked even less. Other people get inspired by hot summer weather and create wonderful meals of seasonal produce to be eaten outdoors. I tend to hide indoors eating a Magnum for dinner in front of an open window which is blissful but hard to write about. […]

Octopus Salad with Dill Salsa Verde

You know you are what most people would term a ‘foodie’ when you tend to keep some octopus in the house for an emergency. (That’s a dinner based emergency by the way. Anything else would just be weird.) This is mainly because my local branch of the 99p Stores tends to sell tinned octopus cheaply […]

Fodmap Tips and Tricks*

I know I sound completely obsessed by Fodmaps at the moment and I think I probably am. You can’t make a major dietary change and stick to it for life without going a bit tunnel vision in the process. Not only does it help focus your mind, it distracts you from the sense of tedium […]

Spelt Choux Pastry

I love choux pastry. Doesn’t matter whether it’s a Paris-Brest, a profiterole or an éclair, I adore it. Not even having grown up with tales of my mum’s summer job at Bird’s Eye on the frozen éclair line and still being traumatised at the sight of one decades later could convince me otherwise. But oddly […]

Fodmap Friendly Frikadellen

  This was going to be my year of meatballs and then life got in the way and I haven’t made any at all, let alone hosted soirees filled with them, but when I decided to throw a Eurovision party, I knew they would be on my menu. I was catering for one non pork […]