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Miss South
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Miss South2010-05-23 21:27:152010-05-30 10:26:39Dandelion Fritters
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Miss South
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Miss South2010-05-21 13:55:402014-11-04 11:18:55Chorizo Colombiano
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Miss South
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Miss South2010-05-18 09:13:192010-05-18 09:13:19Asparagus and Hollandaise sauce…heaven on a plate!
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Miss South2010-05-16 17:31:592010-05-19 17:59:11Buffalo Soldier
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Miss South2010-05-10 15:52:532010-05-10 16:37:10Vive Colombia!
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Mister North
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Mister North2010-05-08 18:00:062014-10-28 07:34:12Green wet garlic, red meat and blue cheese…
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Miss South2010-05-03 15:26:022010-05-03 15:54:21Invisible Food Walks
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Mister North
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Mister North2010-04-30 07:00:042010-04-29 22:56:04Apply wild garlic and a steak to the heart…
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Miss South2010-04-29 14:24:102010-05-08 20:53:31Veally good…
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Mister North
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Mister North2010-04-26 10:49:192012-04-09 12:02:48Frittata? That’d be lovely, ta…
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Miss South2010-04-23 08:27:142011-05-02 21:57:21Little Lamb… and huge portions
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Miss South
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Miss South2010-04-21 12:41:142010-04-26 17:07:00Brassica Tacks
Chilli Cool, King’s Cross
/in Dining out, Good value, Local/by Miss SouthI have officially been bitten by the Sichuan bug. Less than a week after my visit to Ba Shan I found myself suggesting a trip to Chilli Cool to some friends to quell my new found cravings for chilli, peppercorns and pork…
Having heard great things about Chilli Cool from various people including the lovely Helen at Food Stories who voted it her joint favourite restaurant in London last week, it wasn’t difficult to round up an eager table of four fellow diners and make our way to this unobtrusive part of King’s Cross in search of Sichuan spice.
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