
Fig, Raspberry and Tarragon Rolls
Like many Irish people, I more associate biscuits with Jacob's…

Slow Cooked Giant African Land Snails
I was a weird kid. Cutely weird, rather than scary weird, and…

Spiced Lamb, Lentil and Tomato Soup
Every summer I buy lamb mince with the intention of making…
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Miss South2014-06-08 00:04:482014-10-24 01:29:54Cashew Nut Blondies
Recipes from Brixton Village book launch
I've been a bit quiet recently because Recipes from Brixton Village…

Adventures in sourdough: pancakes and grissini
One of the things which seems to mark out people who care…
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Miss South2014-05-13 00:08:042014-10-24 01:35:33Pineapple Creams
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Miss South2014-04-27 00:29:282015-03-17 13:40:40Wild Garlic Skirlie
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Miss South2014-04-22 20:13:252014-10-24 01:27:02Stuffed Baked Plantain
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Miss South2014-04-13 00:22:452014-10-24 01:23:35Comfort Eating
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Miss South2014-03-30 00:08:092014-10-24 01:22:57Homemade Vanilla Extract
St Patrick’s Day Okonomiyaki
I have no idea what the adjective for Irish-Japanese fusion food…

Bamboula, Brixton
/in Dining out, Drinks, Local/by Miss SouthThe first sunny summery Friday night of the year found my friend L and I hungry for Carribbean food in Brixton. Too late for the stalls and shops around Brixton Village, we decided to try the Brixton institution that is Bamboula. Tucked away opposite the Town Hall, its bright frontage brings a bit of cheer to the bottom of Acre Lane and some home cooked charm to Brixton.
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