https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
0
0
Mister North
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Mister North2010-02-27 21:27:442010-03-07 13:30:45Rhubarb rhubarb rhubarb…
https://www.northsouthfood.com/wp-content/uploads/2010/02/l_1280_928_0AA947B3-FDE1-4262-B85C-DD255618B23A.jpeg
464
640
Mister North
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Mister North2010-02-25 07:56:312014-11-05 09:22:52Peas and goodwill to all pies…
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
0
0
Miss South
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Miss South2010-02-18 21:58:232010-06-02 10:30:17Portuguese Tapas…or how I learned to love liver.
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
0
0
Miss South
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Miss South2010-02-16 21:00:152010-02-18 00:59:24Pancake Tuesday
https://www.northsouthfood.com/wp-content/uploads/2010/02/pexommier-3-e1330292865283.jpg
428
600
Mister North
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Mister North2010-02-15 23:34:472014-11-05 08:36:42A little slice of Pexommier cheese…
https://www.northsouthfood.com/wp-content/uploads/2010/02/duck_noodle_soup.jpg
900
650
Mister North
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Mister North2010-02-14 23:28:092014-11-05 09:43:40Mister North’s souper noodles…
https://www.northsouthfood.com/wp-content/uploads/2010/02/10cooked-pie.jpg
750
1000
Miss South
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Miss South2010-02-09 18:31:222015-03-09 02:29:42The Life of Pie
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
0
0
Miss South
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Miss South2010-02-02 18:06:592010-06-09 15:30:16Dan Dan Noodles
https://www.northsouthfood.com/wp-content/uploads/2010/02/boiled-onions.jpg
667
1000
Mister North
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Mister North2010-02-01 22:13:392014-11-05 07:37:29A little taste of Lancashire
https://www.northsouthfood.com/wp-content/uploads/2010/01/MG_6848.jpg
667
1000
Mister North
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Mister North2010-01-30 13:40:532015-03-08 17:46:15Game on…
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
0
0
Miss South
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Miss South2010-01-30 11:53:042012-04-02 19:05:20Lemon Cupcakes
https://www.northsouthfood.com/wp-content/uploads/2012/01/burns_night-1.jpg
800
572
Mister North
https://www.northsouthfood.com/wp-content/uploads/2022/01/2014-North-South-star-logo-remix-final-master.png
Mister North2010-01-24 20:02:482014-11-05 09:32:35Second-degree Burns
Morcilla and chocolate rabbit with a fluffy mash tail
/in Favourites, Local, Recipes/by Mister NorthConejo En Salsa De Chocolate Con Morcilla
This is a recipe which perfectly chimes with the Easter theme for me – a chocolate rabbit – although I actually cooked this in November last year. I found the recipe online when I was trying to pair up rabbit and morcilla (Spanish black pudding) after I found I was in possession of both elements. I believe it originally featured in “The Art of South American Cooking,” by Felipe Rojas-Lombardi, and was republished by Jayne Benet writing in the San Francisco Chronicle in 1992. It’s absolutely fantastic! Read more