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Miss South2014-12-05 13:03:492014-12-05 13:03:49Brixton Spiced Beef
Slow Cooker Caramel Coconut Jam
Theoretically I have the most fantastic simple slow cooker…
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Miss South2014-11-27 13:06:202014-11-27 13:25:45Health Food
Slow Cooker Thanksgiving Dressing
There are many examples of Britain and America being divided…
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Miss South2014-11-09 00:03:182014-11-09 13:15:56Slow Cooker Carrot Halwa Cake
Slow Cooked and Wrinkled Potatoes
This year, the big date in my diary hasn't been my birthday or…

Shooting ‘Slow Cooked’
Mr North shows some behind-the-scenes photography for the ‘Slow Cooked’ book, and shares the process of bringing these personal, beautiful recipes & exciting flavours to life.
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Miss South2014-10-26 00:07:032014-10-25 15:14:06Slow Cooker Matchmaking
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Miss South2014-10-19 00:19:592014-10-25 15:16:35Creating Slow Cooked
Slow Cooker Pig Cheek Ragu
There is always room in my life for pig on a plate. From bacon,…
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Miss South2014-10-05 00:25:172014-10-24 01:43:18Brixton Boxty
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Miss South2014-09-21 00:13:282015-01-10 20:25:34Pork, Plums and Fodmaps
Morcilla and chocolate rabbit with a fluffy mash tail
/in Favourites, Local, Recipes/by Mister NorthConejo En Salsa De Chocolate Con Morcilla
This is a recipe which perfectly chimes with the Easter theme for me – a chocolate rabbit – although I actually cooked this in November last year. I found the recipe online when I was trying to pair up rabbit and morcilla (Spanish black pudding) after I found I was in possession of both elements. I believe it originally featured in “The Art of South American Cooking,” by Felipe Rojas-Lombardi, and was republished by Jayne Benet writing in the San Francisco Chronicle in 1992. It’s absolutely fantastic! Read more