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Miss South2016-02-21 01:10:592016-02-20 23:11:46Chicken Fried Pork
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Miss South2016-02-14 00:22:132016-02-13 23:10:56Champ Rosti
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Miss South2016-02-07 00:46:322016-02-06 20:47:48A Waste of Space
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Miss South2016-01-10 00:26:162016-01-09 23:18:23Potato Crisp Cookies
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Miss South2016-01-03 00:26:472016-01-03 19:00:43Chocolate Mousse Trifle
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Miss South2015-12-20 00:33:042015-12-19 14:42:40Potato Choux Puffs
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Miss South2015-12-16 11:42:302015-12-16 11:42:30Brixton Black Cake
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Miss South2015-12-12 00:30:542015-12-12 20:43:07Fodmap Friendly Granola
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Miss South2015-12-06 00:07:372015-12-05 20:10:08Slow Cooker Confit Potatoes
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Miss South2015-11-28 20:39:522015-11-28 20:39:52Freekeh and Feta Stuffed Pumpkin
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Miss South2015-11-15 00:11:432015-11-14 22:57:32Easy Salted Caramels
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Miss South2015-11-08 00:10:312015-11-07 23:24:14Sweet Potato Pie
Hot Cross Buns
/in Drinks, Recipes/by Miss SouthHot cross buns
I don’t particularly like raisins, but I absolutely love Hot Cross Buns with a passion. As Easter treats go, I would always choose a hot cross bun over an Easter egg. This is probably because I haven’t worked out a way to put butter on a chocolate egg yet…my eyes lit up when I saw Dan Lepard’s recent recipe in the Guardian for Spiced Stout Buns as these are a grown up hot cross bun.
Luscious hot cross buns slathered in butter
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