Pancake Tuesday

Today is Shrove Tuesday, when it is traditional to use up the butter, eggs and milk in the house before Lent by making pancakes. I’d be happy to eat pancakes every single day of the week, so it was no trouble at all to knock up some soft fluffy little numbers tonight and douse them in golden syrup and lemon. What’s your favourite way to serve the humble pancake?

Rhubarb and custard tarts

/
I love custard of any description. Whether it be Bird's or…
raw pork heart

I heart pork!

/
It may have come to your attention that Valentine's Day is…

Sticky, spicy ribs for a brilliant Bánh mì sandwich

/
There's been a bag of Porcus pork ribs in my freezer for…
Home cured uncooked bacon

Makin’ Bacon

/
I'm not actually a big fan of bacon. Yes, it was the one thing…

Northern Stars Supper Club

/
This week marks North/South Food's second birthday, and…

Wise yer bap… put pasties on them!

/
Growing up reciting the Lord's Prayer everyday at school, it…

Tapas to light up your life: El Gato Negro at Guestrant

/
Hoary old blues crooners and popular folklore alike state…

Haggis Stuffed Onions

/
I love Burns' Night. Not only is it a welcome night of revelry…

TV Dinners: A Question of Taste and beyond…

/
Well, as you may already know, Mister North is on TV tonight;…
Inside the Diablo SupperClub

The devil’s in the detail… Diablo SupperClub

/
Wednesday night saw us turn up to Chorlton's inimitable North…

A real split pea souper

/
I am not the shopping fiend I used to be. I can spend all…

Warming winter insulation

/
Ah, how I love the simple, comforting nature of a good home-made…