
Sloe cured salmon and slow cooked goose…
Christmas may be over for another year, but some memories linger…

Venison Christmas dinner, and the best leftovers ever…
It's all about the leftovers… using up the rest of the Christmas roast with a venison, stilton and sweet potato pie
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Mister North
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Mister North2011-12-31 14:37:282011-12-31 14:37:28Reviewing the best of 2011
Irish Spiced Beef brings Christmas comfort…
Having read Miss South's glowing write-up before my latest…

Candied Bacon Toffee: a new Christmas tradition
Christmas is within touching distance. You've battled the…
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Miss South
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Miss South2011-12-18 00:27:022011-12-18 14:58:00Baked Alaska Mince Pies
Guinness Pumpkin Gingerbread
Christmas isn't Christmas without the scent and taste of spices…

Pasta & cheese part 2: Cacio e pepe
This is the second article about the perfect partnership…

Pasta & cheese part 1: return of the mac(aroni)…
Mmmm, pasta and cheese. Such perfect bedfellows, and the basis…

Candied Bacon ‘N’ Pumpkin Ice Cream
I think we've touched on me being a bit of an Americanophile…
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Miss South
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Miss South2011-11-21 23:23:102014-10-28 08:18:55Candied Peel
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Miss South
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Miss South2011-11-17 11:09:122014-11-05 08:38:35Polishing off Polish Pierogi…
Pancake Tuesday
/in Favourites/by Miss SouthToday is Shrove Tuesday, when it is traditional to use up the butter, eggs and milk in the house before Lent by making pancakes. I’d be happy to eat pancakes every single day of the week, so it was no trouble at all to knock up some soft fluffy little numbers tonight and douse them in golden syrup and lemon. What’s your favourite way to serve the humble pancake?