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Miss South
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Miss South2010-03-02 21:58:532010-03-05 00:12:03Get Yer Leek On…
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Mister North2010-02-27 21:27:442010-03-07 13:30:45Rhubarb rhubarb rhubarb…
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Mister North2010-02-25 07:56:312014-11-05 09:22:52Peas and goodwill to all pies…
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Miss South2010-02-18 21:58:232010-06-02 10:30:17Portuguese Tapas…or how I learned to love liver.
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Miss South2010-02-16 21:00:152010-02-18 00:59:24Pancake Tuesday
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Mister North2010-02-15 23:34:472014-11-05 08:36:42A little slice of Pexommier cheese…
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Mister North2010-02-14 23:28:092014-11-05 09:43:40Mister North’s souper noodles…
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Miss South2010-02-09 18:31:222015-03-09 02:29:42The Life of Pie
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Miss South2010-02-02 18:06:592010-06-09 15:30:16Dan Dan Noodles
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Mister North2010-02-01 22:13:392014-11-05 07:37:29A little taste of Lancashire
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Miss South2010-01-30 11:53:042012-04-02 19:05:20Lemon Cupcakes
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Mister North2010-01-24 20:02:482014-11-05 09:32:35Second-degree Burns
Game on…
/in baking, Eating in, Recipes, Savoury, Seasonal, Simple/by Mister NorthThis is my second attempt at game pie. I do like a good pie, and living in northern England for the last decade and a half has heightened my appreciation greatly. 2010 will be the year I attempt my first home-made pork pie… so I keep telling myself… but this weekend as the temperature drops I’m looking for something more warming and homely.
My regular butcher’s been selling a good game mix recently (venison, pheasant & mallard), something which is just crying out to be pie-a-fied when the frost is building up outside.
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