Slow Cooker Matchmaking

slow cookers

So you’ve decided to buy a slow cooker? Welcome to the least time consuming cult in the world. We find time to put our feet up (at least metaphorically) and get on with all the other stuff we love in life and then sit down to a proper meal at the end of it. I particularly love the low washing up levels that accompany it.

But what do you do if you’re still standing on the side of the fence with the stove and saucepans, looking forlornly at a dish needing steeped and don’t know which toe to dip in first to join Club Slow Cooker? I’ve got some advice for you here so you’re ready to start using the recipes in Slow Cooked.

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Kaosarn, Brixton

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Brixton Village (formerly known as Granville Arcade) has…

Bloodlust: six black puddings and a beer for breakfast…

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Ever since some bright spark had the idea to stuff intestines…

Pork chops and spring gems

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After the harsh winter (thankfully an ever-more distant memory…

A Crab Hand…

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Some of my happiest childhood memories involve trying to…

Grapefruit, Pimm’s and Mint Sorbet

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I've been living in England for the last ten years, and yet…

The Three Fishes, Mitton

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Last week was Mister North's birthday and an excellent excuse…

Gastroclub Pudding 5, Football Nil

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I attended my first session of Gastroclub earlier this month.…

Marmalade Ice Cream

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One of the best things about having an ice cream maker is…

Wild Garlic Pennine Pesto

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I can't believe it's only a year since I first tried cooking…

A taste of home?

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I have read a lot in the past few months about culinary heritage,…

The March of the Irish

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After the local food delights of February's Guestrant at…

Salt n’ sweet ice cream

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Despite the legendary pronouncement as a child in a huff…