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Miss South2010-03-21 13:54:142010-03-21 13:54:14Afternoon Tea
A taste of Eritrea in Brixton…
Mister North was London-bound again this week and I decided…

The spud & the scallion gets me champing at the bit
Happy happy joy joy… it's been far too long since I had…
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Mister North
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Mister North2010-03-14 12:21:582010-03-14 12:21:58Tangerine Dream
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Miss South2010-03-13 14:38:372014-11-05 07:44:07Hash up!
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Miss South2010-03-11 14:26:042010-03-11 14:26:04Pumpkinseed brittle
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Miss South
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Miss South2010-03-08 12:44:462010-03-08 12:44:46Curly Girl
I’m a sucker for spicy octopus tentacles…
I bought a big bag of frozen octopus for a few quid on a…
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Miss South2010-03-06 18:45:102010-03-06 18:58:20Pumpkin gnocchi
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Mister North2010-03-05 22:00:192014-11-05 09:39:35Holy mackerel!
Meat the mighty Waberthwaite sausage…
Every time I drive to the northern Lakes or Scotland I make…
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Miss South2010-03-02 21:58:532010-03-05 00:12:03Get Yer Leek On…
Creating Slow Cooked
/in Comment, Slow cooker/by Miss SouthI’m not sure I’ve mentioned this before now or anything, but I’ve written a book! You’ll have to forgive me getting meta and writing about writing a book but I’m still in post book writing withdrawal and indulging myself with as many blog posts as possible before Slow Cooked comes out on November 6th.
After people congratulated me on the book deal (and believe me, nothing gets people more excited than a proper paper book even in these days of blogs and e-readers), they generally wanted to know two things. Firstly, how do you get published and secondly, how do you actually write a book from scratch?
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