
Dulse Tapenade: the Province meets Provence
When I was a child, I hadn't yet discovered my high umami fascination.…

Apple and Amaranth Granola
At this time of year I struggle for breakfast ideas. It's not…

Apricot and Rosewater Conserve
It was inevitable after my marmalade making fun earlier this…

A trilogy of fried chicken…
I hear fried chicken is the next 'junk food' to get the gourmet…

Blackened corn chowder with deep fried bacon
I adore sweetcorn in soup. I love those corn soups thickened…
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Miss South2012-08-12 16:26:372012-08-13 08:42:45Vietnamese Coffee Ice Cream
Potatoes with fenugreek & lovage; onion & lovage bhajis on the side
Ah, lovage. Blessed with the kind of name which conjures…
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Miss South2012-08-06 11:54:582015-02-24 20:40:19In praise of fat…
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Miss South2012-07-29 23:13:002012-07-31 09:21:40Breadfruit Caesar Salad
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Miss South2012-07-22 11:40:512012-07-22 11:41:07Michelada Peri Peri Poussin
West African Inspired Mussels and Chips…
Much and all as I love summer, the months without an…

Gooseberry and Elderflower Bircher Muesli
As I've mentioned before, I love an oat or two. They form the…

Vive la fromage!
/in Dining out, Favourites, Simple/by Mister NorthA few weeks ago we got an invite to attend a wine and cheese tasting in Manchester, as part of an education campaign for Vive le Cheese, which aims to get us Brits enjoying the pleasures of French fromage. Needless to say it didn’t take much arm-twisting to get me to sample cheeses (and quaff wine too) so I made a beeline for the Soup Kitchen in Manchester’s Northern Quarter to check out the ‘chewtorial’ last Tuesday (or should that be Chewsday?)
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