
Dulse Tapenade: the Province meets Provence
When I was a child, I hadn't yet discovered my high umami fascination.…

Apple and Amaranth Granola
At this time of year I struggle for breakfast ideas. It's not…

Apricot and Rosewater Conserve
It was inevitable after my marmalade making fun earlier this…

A trilogy of fried chicken…
I hear fried chicken is the next 'junk food' to get the gourmet…

Blackened corn chowder with deep fried bacon
I adore sweetcorn in soup. I love those corn soups thickened…
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Miss South2012-08-12 16:26:372012-08-13 08:42:45Vietnamese Coffee Ice Cream
Potatoes with fenugreek & lovage; onion & lovage bhajis on the side
Ah, lovage. Blessed with the kind of name which conjures…
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Miss South2012-08-06 11:54:582015-02-24 20:40:19In praise of fat…
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Miss South2012-07-29 23:13:002012-07-31 09:21:40Breadfruit Caesar Salad
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Miss South2012-07-22 11:40:512012-07-22 11:41:07Michelada Peri Peri Poussin
West African Inspired Mussels and Chips…
Much and all as I love summer, the months without an…

Gooseberry and Elderflower Bircher Muesli
As I've mentioned before, I love an oat or two. They form the…

Scotch Broth (or central heating in a bowl)
/in Favourites, Good value, Kitchen stars and standbys, Recipes/by Miss SouthYou can’t have failed to notice that it is absolute brass monkeys out there. With bells on. I’ve certainly never seen snow this early in the winter in London and I’m immensely grateful that I don’t really have anywhere to be for the next few days so I can stay indoors and stay warm. I could either run the heat all day or I could make a bowl of serious soup to banish the chills. It was time to break out the family recipe for Scotch Broth…
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