
Apple and Amaranth Granola
At this time of year I struggle for breakfast ideas. It's not…

Apricot and Rosewater Conserve
It was inevitable after my marmalade making fun earlier this…

A trilogy of fried chicken…
I hear fried chicken is the next 'junk food' to get the gourmet…

Blackened corn chowder with deep fried bacon
I adore sweetcorn in soup. I love those corn soups thickened…
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Miss South2012-08-12 16:26:372012-08-13 08:42:45Vietnamese Coffee Ice Cream
Potatoes with fenugreek & lovage; onion & lovage bhajis on the side
Ah, lovage. Blessed with the kind of name which conjures…
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Miss South2012-08-06 11:54:582015-02-24 20:40:19In praise of fat…
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Miss South2012-07-29 23:13:002012-07-31 09:21:40Breadfruit Caesar Salad
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Miss South2012-07-22 11:40:512012-07-22 11:41:07Michelada Peri Peri Poussin
West African Inspired Mussels and Chips…
Much and all as I love summer, the months without an…

Gooseberry and Elderflower Bircher Muesli
As I've mentioned before, I love an oat or two. They form the…

Rhubarb Surprise Ice Cream Sandwiches
My ice cream life was varied and disparate when I was a wain.…

Creating Slow Cooked
/in Comment, Slow cooker/by Miss SouthI’m not sure I’ve mentioned this before now or anything, but I’ve written a book! You’ll have to forgive me getting meta and writing about writing a book but I’m still in post book writing withdrawal and indulging myself with as many blog posts as possible before Slow Cooked comes out on November 6th.
After people congratulated me on the book deal (and believe me, nothing gets people more excited than a proper paper book even in these days of blogs and e-readers), they generally wanted to know two things. Firstly, how do you get published and secondly, how do you actually write a book from scratch?
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