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Miss South2012-09-16 10:48:272012-09-16 10:48:27Dulse Tapenade: the Province meets Provence
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Miss South2012-09-09 12:00:062014-10-28 08:17:03Apple and Amaranth Granola
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Miss South2012-09-02 14:00:092012-09-05 10:34:36Apricot and Rosewater Conserve
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Miss South2012-08-26 10:33:002012-08-26 11:12:55A trilogy of fried chicken…
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Miss South2012-08-19 16:29:472012-08-19 16:29:58Blackened corn chowder with deep fried bacon
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Miss South2012-08-12 16:26:372012-08-13 08:42:45Vietnamese Coffee Ice Cream
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Mister North2012-08-08 11:00:332014-11-05 08:32:16Potatoes with fenugreek & lovage; onion & lovage bhajis on the side
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Miss South2012-08-06 11:54:582015-02-24 20:40:19In praise of fat…
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Miss South2012-07-29 23:13:002012-07-31 09:21:40Breadfruit Caesar Salad
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Miss South2012-07-22 11:40:512012-07-22 11:41:07Michelada Peri Peri Poussin
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Miss South2012-07-13 09:38:062012-07-15 13:35:03West African Inspired Mussels and Chips…
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Miss South2012-07-02 11:28:442012-07-02 13:49:08Gooseberry and Elderflower Bircher Muesli
Chilli Cool, King’s Cross
/in Dining out, Good value, Local/by Miss SouthI have officially been bitten by the Sichuan bug. Less than a week after my visit to Ba Shan I found myself suggesting a trip to Chilli Cool to some friends to quell my new found cravings for chilli, peppercorns and pork…
Having heard great things about Chilli Cool from various people including the lovely Helen at Food Stories who voted it her joint favourite restaurant in London last week, it wasn’t difficult to round up an eager table of four fellow diners and make our way to this unobtrusive part of King’s Cross in search of Sichuan spice.
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